marinated with salt, black and sweet pepper, kindzmari, served with flatbread, onions, and satsibeli sauce
marinated pork tenderloin with onions and three types of pepper: black, ground red, and chili, served on flatbread with onions, greens, and satsibeli sauce
marinated in orange sauce with saffron and sweet pepper, served on flatbread with onions, greens, and satsibeli sauce
CHICKEN KEBAB WITH CHEESE
kebab with cilantro, pepper, and georgian spices, served with flatbread, vegetables, onions, and satsibeli sauce
finely minced lamb with onions, cilantro, pepper, and cumin, served on flatbread with greens, onions, and satsibeli sauce
SALMON FILLET WITH KINDZMARI SAUCE
marinated in soy sauce, oil, and lemon juice, served with lemon, kkindzmari sauce, and tkemali
kebab with cilantro, pepper, and georgian spices, served with flatbread, vegetables, onions, and satsibeli sauce